Manderin

Start the day with a breakfast set of thick-cut toast, a boiled egg and coffee or tea. One diner who ate breakfast there said they ordered another slice of toast, making this a tempting option when you want a satisfying, simple morning meal. Manderin in Momodani also offers a range of bread-based choices, including egg, mixed and vegetable sandwiches. A diner praised the egg sandwich for being easy to eat after it was cut in half, while another singled out the mixed egg sandwich as a memorable dish.

For something light, choose thick-cut toast; for a filled sandwich, there are options with egg or ham, as well as a mixed sandwich with vegetables. Pizza toast and tuna pizza toast are also on the menu, making them options for a more substantial savoury lunch. Diners have also spoken favourably about the sandwiches and pizza toast. Bread is at the heart of the meal choices, with enough variety to switch things up.

If you have a sweet tooth, consider the hotcake set, available in limited quantities. Diners describe the hotcakes as thick and old-fashioned, with a gentle flavour that can be enjoyed plain or with syrup and butter. The menu also offers sets combining hotcakes with ogura (sweet red bean paste), fruit or pudding, so there are different ways to enjoy them. Crêpes, parfaits and sundaes are also available when you fancy something sweet after a meal.

Drinks range from coffee and tea to matcha au lait, mixed juice and floats, with choices to accompany a meal or enjoy over a café break. Manderin is presented as a place for breakfast, a café visit or a light meal, and as suitable for dining alone. Payment is cash only.